Climate resilience
Agrobiodiversity helps shift agriculture from degradation toward regeneration by restoring soils and landscapes. Growing a wider mix of crops, trees, and forages increases soil organic carbon, improves structure, and strengthens nutrient cycling. Deep-rooted species, cover crops, and agroforestry reduce erosion, boost infiltration, and build fertility over time. At landscape scales, community seed banks, on-farm conservation, and participatory planning tailor restoration to local ecology and land-use history, ensuring durable, equitable recovery.
Making Agrobiodiversity Data Actionable for Food Systems and Biodiversity Goals
Insights for practitioners, scientists, and policy makers on actionable agrobiodiversity indicators.
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Building an appetite for 37 neglected plants in the Kenyan Highlands
Explore the impact of agrobiodiversity on health and well-being in Kenya.
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